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Great food at the speed of your business

Pork Ribs – Full rack (1.34 lbs.)

Menu Information

  • Ovens: MRC17S2, RC17S2
  • Status: Pre-cooked
  • Quantity: 1 rack (1.34 lbs.)
  • Accessory: 4" 1/2 High Temp Pan with Lid
  • Start Temp: Refrigerated 35-40°F

Stages

Stage 1

  • Time: 4:15
  • Microwave Power: 80%

Procedure

1. Ribs were pre-cooked in sauce
  • Katie Fehlberg
  • Breakfast