Tuna Melt
Menu Information
- Ovens: ARX1, MRX1, MRX51, MRX51A, MRX51U
- Status: Pre-cooked
- Quantity: 1 sandwich
- Accessory: SB10S small nonstick basket
- Start Temp: 35-40˚F (2-5°C)
- Oven Temp: 520°F (270°C)
Ingredients
                                Tuna Salad (prepped beforehand)
• White Solid Albacore Tuna –2 cans (5 oz.(142g) each) drained well
• Light mayo – ¼ cup (2 oz.)(59mL)
• Hard boiled egg – 1, chopped
• Dill pickle relish – ¼ cup (65 g)
• Salt – 1/8 tsp (0.7 g)
• Pepper – 1/8 tsp (0.6 g)
Sandwich
• White bagel
• Cheddar cheese slice
• Tuna salad – 3 oz.(85g) scoop
                            
                        Stages
- 
                                Stage 1- Time: 0:45
- Microwave Power: 60
- Fan Speed: 10
 
Procedure
                                1 .Place bagel on basket lined with a parchment sheet.
2. Place 1 slice of cheese on bagel bottom.
3. Place 1, 3 oz. (85g) scoop of tuna on bagel top.
4. Place on bagel top.
5. Place in preheated oven at the above settings.
6. When cook cycle ends, remove tuna melt.