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Baked Potatoes – 3 (80 ct.)

Menu Information

  • Ovens: MRC17S2, RC17S2
  • Status: Fresh
  • Quantity: 3 (80 ct.)
  • Accessory: 4" - 1/2 High Temp pan with lid
  • Start Temp: Room Temp 65-73°F

Stages

Stage 1

  • Time: 5:00
  • Microwave Power: 100%

Procedure

1. Pierce raw potato skins, place in pan with lid on.