Classic Potato Wedges
Menu Information
- Ovens: MXP5223T, MXP5223TLT
- Status: Fresh
- Quantity: 454g
- Accessory: 1/4 sheet pan
- Start Temp: Room Temp 18-23°C
- Oven Temp: 270°C
Ingredients
454g Russet potato wedges
25g (1/4 cup) shredded parmesan cheese
3 Tbsp olive oil
1 clove garlic
1/2 tsp Italian seasonings
1/4 tsp kosher salt
Stages
-
Stage 1
- Time: 2:00
- Microwave Power: 100%
- Fan Speed: 100%
- 100%
-
Stage 2
- Time: 2:00
- Microwave Power: 0%
- Fan Speed: 100%
- 100%
Procedure
1. Cut potatoes in wedges
2. Mix potatoes with rest of ingredients.