Crème Brulee, Part 2

Menu Information

  • Ovens: MXP5221T, MXP5221TLT
  • Status: Raw
  • Quantity: 2 portions
  • Accessory: 1/4 sheet pan
  • Start Temp: Frozen -12--9°C
  • Oven Temp: 270°C

Stages

  • Stage 1

    • Time: 1:15
    • Microwave Power: 30%
    • Fan Speed: 100%
    • 0%

  • Stage 2

    • Time: 0:15
    • Microwave Power: 20%
    • Fan Speed: 100%
    • 0%

  • Stage 3

    • Time: 0:30
    • Microwave Power: 0%
    • Fan Speed: 100%
    • 0%

Procedure

1. Pour about 1/2 tsp light brown sugar over top of frozen dishes. Bake following settings for part two.