White Rice

Menu Information

  • Ovens: MRC17S2, RC17S2
  • Status: Raw
  • Quantity: 8 cups cooked rice
  • Accessory: High Temp pan with lid
  • Start Temp: Room Temp 64-73°F

Ingredients

8 cups water 4 cups raw rice

Stages

  • Stage 1

    • Time: 12:00
    • Microwave Power: 100%

  • Stage 2

    • Time: 5:00
    • Microwave Power: 60%

Procedure

1. Measure 8 cups of water and 4 cups of raw rice in pan. 2. Replace with lid for five minutes after heating. 3. Mix after letting sit for five minutes to release any extra moisture on bottom of pan.