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Cheese, Ham & Egg Pizza

525

Braided Breakfast Blend

523

Breakfast English Muffin Sandwich

521

Breakfast Croissant

519

Bacon

373

Bacon

373

Bacon

333

Bacon

333

Bacon

471

Scrambled Eggs – 4 oz (113 g)

1. Stir after half the time 299

Scrambled Eggs – 4 oz (113 g)

1. Stir after half the time 265

Pork Sausage Patties – 1(1.5 oz)

Eggs, Liquid

Scrambled Eggs – 4 oz (113 g)

1. Stir after half the time

Scrambled Eggs – 5 lb (2.3 kg) Bag

Egg Casserole

Pork Sausage Links – 30 links – Refrigerated

1. Place two rows of twelve and one row of six on top.

Pork Ribs

1. Ribs were pre-cooked in sauce.

Pork Ribs

1. Ribs were pre-cooked in sauce.

Italian Sausage

1. Place 4oz of water in the bottom of the pan.