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Great food at the speed of your business

Category: Breakfast

Defrosting Scrambled Eggs

1. Place lid direction on the floor of the oven. 2. Place frozen product directly on the lid in the oven (verify bag is microwave safe). 3. Take out after each stage and break up product. 4. Be careful not to puncture holes in the bag. 5. Temperature when done should be around 40°F.

Defrosting Scrambled Eggs

1. Place lid direction on the floor of the oven. 2. Place frozen product directly on the lid in the oven (verify bag is microwave safe). 3. Take out after each stage and break up product. 4. Be careful not to puncture holes in the bag. 5. Temperature when done should be around 40°F.

Defrosting Scrambled Eggs

1. Place lid direction on the floor of the oven. 2. Place frozen product directly on the lid in the oven (verify bag is microwave safe). 3. Take out after each stage and break up product. 4. Be careful not to puncture holes in the bag. 5. Temperature when done should be around 40°F.  

Egg Casserole (raw)

1. Spray Pan with vegetable spray. 2. Mix 20 oz. of Ore-Ida O'Brien potatoes into egg mixture before heating. 3. Stir after stage one and end of cycle.

Egg Casserole (raw)

1. Spray Pan with vegetable spray. 2. Mix 20 oz. of Ore-Ida O'Brien potatoes into egg mixture before heating. 3. Stir after stage one and end of cycle.

Egg Casserole (raw)

1. Spray Pan with vegetable spray. 2. Mix 20 oz. of Ore-Ida O'Brien potatoes into egg mixture before heating. 3. Stir after stage one and end of cycle.