Roasted Potato Wedges – 1 lb (454 g)

Menu Information

  • Ovens: AXP22, AXP22T, AXP22TLT, MXP22, MXP22T, MXP22TLT, MXP5221, MXP5221T, MXP5221TLT, MXP5223, MXP5223T, MXP5223TLT
  • Status: Fresh
  • Quantity: 1 lb (454 g)
  • Accessory: Non-stick basket TB10/SB10
  • Start Temp: Room 65-75°F (18-24°C)
  • Oven Temp: 520°F (270°C)

Ingredients

1 lb russet potato wedges 3 Tbsp olive oil 1.2 tsp Italian seasoning 1 clove garlic 1/4 tsp kosher salt 1/3 cup shredded parmesan cheese

Stages

  • Stage 1

    • Time: 2:00
    • Microwave Power: 100%
    • Fan Speed: 100%
    • 100%

  • Stage 2

    • Time: 2:00
    • Microwave Power: 0%
    • Fan Speed: 100%
    • 100%

Procedure

1. Combine all ingredients and mix well