Culinary

Fresh Denver Omelet

1. Spray circular dish (approximately 12cm diameter) with a non stick grease spray. 2. Beat the eggs and pour them into a dish. 3. Sprinkle mushrooms, onions, peppers, and ham throughout egg mixture. 4. After cooking, remove from oven, work omelet away

Katie Fehlberg
January 13th, 2013
Breakfast

Rainbow Trout

421

Katie Fehlberg
January 13th, 2013
Seafood

Cajun Shrimp

1. After removing shell and cleaning shrimp, add rest of ingredients. 2. After cooking let it rest for 1 min.

Katie Fehlberg
January 13th, 2013
Seafood

Fresh Caprese Flat Bread Cheese Pizza

1. After toasting flat bread for 40 sec, brush bread with olive oil. 2. Add tomatoes and pieces of mozzarella cheese. 3. Add basil after cooking.

Katie Fehlberg
January 13th, 2013
Pizza

Cheese Pretzel

Katie Fehlberg
January 13th, 2013
Bakery

Cheese Sticks – 6 pc.

Katie Fehlberg
January 13th, 2013
Appetizers

Pork Sausage Patties

303

Katie Fehlberg
January 13th, 2013
Seafood

Fresh Denver Omelet

1. Spray circular dish (approximately 12cm diameter) with a non stick grease spray. 2. Beat the eggs and pour them into a dish. 3. Sprinkle mushrooms, onions, peppers, and ham throughout egg mixture. 4. After cooking, remove from oven, work omelet away

Katie Fehlberg
January 13th, 2013
Breakfast

6" Cheese Pizza

1. Preheat pizza stone and oven for twenty minutes. 2. Make fresh pizza crust dough, top with tomato sauce and cheese. 3. Use pizza peel to place and remove pizza from oven. 4. Use corn meal on pizza peel when placing in the oven to avoid sticking.