Category: Appetizers
Brie Cheese Part 2
1. After cooking it for fifteen seconds, remove dish out of the oven. 2. Add two tsp cornstarch and stir. 3. Place it back to the oven and follow part two settings.
Brie Cheese Part 2
1. After cooking it for fifteen seconds, remove dish out of the oven. 2. Add two tsp cornstarch and stir. 3. Place it back to the oven and follow part two settings.
Brie Cheese Part 1
1. In a ceramic dish, add vegetables, cheese, and wine. 2. Place it in the MXP520 and cook following part one settings.
Brie Cheese Part 1
1. In a ceramic dish, add vegetables, cheese, and wine. 2. Place it in the MXP520 and cook following part one settings.
Traditional Latin America Beef Empanadas
Dough: 1. Mix flour, salt, and baking powder with butter and margarine. Try not to use hands. 2. Use dough scraper/chopper to mix the ingredients until it looks like oat meal. 3. Add water into the dough gradually until forming a pliable dough.
Traditional Latin America Beef Empanadas
Dough: 1. Mix flour, salt, and baking powder with butter and margarine. Try not to use hands. 2. Use dough scraper/chopper to mix the ingredients until it looks like oat meal. 3. Add water into the dough gradually until forming a pliable dough.