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Macaroni and Cheese – 6 oz.

Lobster – 2.00 – 2.25 lbs.

1. For best results add 1/4 cup water and use a drain tray 2. Place lobster on its back on the drain tray

Snow Peas

1. Add 30mL (1/8 cup) water.

Pork Sausage Patties (frozen) – 10 ea.

Macaroni and Cheese – 6 oz.

Stuffed Shells

1. Place three stuffed shells in baking dish.
2. Pour 118mL marinara sauce over top.
3. Sprinkle with 1 Tbsp Parmesan Cheese

Chicken Breast

Elbow Macaroni

Peas (frozen) – 32 oz.

1. Add 30mL (1/8 cup) water.

Macaroni and Cheese

Potatoes – 6 ea. (70 ct.)

Lobster – 2.25 – 2.50 lbs.

1. For best results add 60mL (1/4 cup) water and use a drain tray 2. Place lobster on its back on the drain tray

Elbow Macaroni

Chicken Breast

Peas (frozen) – 32 oz.

1. Add 30mL (1/8 cup) water.

Mixed Vegetables (frozen) – 8 oz.

Chicken Breast

Cheese Filled Pretzels

Mixed Vegetables (frozen) – 8 oz.

Elbow Macaroni