>

Great food at the speed of your business

New York Style Cheese Pizza (fresh dough)

  1. Preheat pizza stone inside of JET for at least 15 minutes.
  2. Roll out pizza dough so that it measures 14” (35 cm).
  3. Spoon and spread the tomato sauce on top of the dough.
  4. Sprinkle and spread shredded mozzarella cheese on top of the sauce evenly.
  5. Sprinkle shredded parmesan on top of the mozzarella cheese.
  6. Drizzle olive oil on top of the pizza.
  7. Use flour or cornmeal to sprinkle on …
  • Katie Fehlberg
  • Pizza

Chocolate Fondue

1. Place chocolate chips in a ceramic bowl. Pour whipping cream over. 2. Preheat JET to 300°F (150°C), and place bowl inside at the suggested settings. 3. Stir well with high heat spatula, being careful to break up chocolate lumps. 4. Serve immediately.
  • Katie Fehlberg
  • Desserts